Eat these superfoods to stay healthy - Fusion - WeRIndia

Eat these superfoods to stay away from chronic diseases

Eat these superfoods to stay away from chronic diseases

Your health is in your hands.

If you eat a balanced diet, you can protect from many lifestyle diseases.

Especially, foods that are rich in antioxidants, polyphenols, minerals and vitamins can save you from chronic diseases.

Here is a list of some superfoods.

Blueberries protect your body from free radicals. They are loaded with antioxidants and hence can protect you from cell damage. Some clinical studies proved that blueberries control blood pressure and blood sugar.

They improve cognitive abilities and memory.

Blueberry is one of the excellent superfoods that can protect your body from several lifestyle diseases and chronic diseases.

Being rich in antioxidants, calcium, iron and fibre, kale is one the best superfoods that can protect you from several health conditions.

The flavonoids quercetin and kaempferol in kale help preventing age-related diseases and cancer.

It can control cholesterol levels in the blood and thereby cardiovascular diseases.

It helps controlling weight. It protects your eyesight as well.

Chia seeds are enriched with antioxidants and fiber. Furthermore, they are loaded with protein which protects body from infections. Chia seeds also control your food cravings.

The omega-3-fatty acid content in these acids promote brain function.

Due to their richness in calcium, phosphorus and magnesium, chia seeds protects your bone health as well.



Oats are rich source of omega-3-fatty acid and fibre. They help not just controlling your cholesterol levels but improves your metabolism and digestion.

They help losing weight. Oatmeal is very good for your overall body health as it protects you from many body disorders including heart diseases.

Turmeric has many health benefits.

It can be used as an alternative medicine to some health disorders. Curcumin, the main ingredient of turmeric has anti-inflammatory properties.

It acts as a strong antioxidant.

It neutralizes the effect of free radicals on the body. It lowers the risk of heart and brain diseases.

It is very effective in reducing the risk of Alzheimer’s disease.

Image from Pxfuel (Free for commercial use / CC0 Public Domain)

Image from Pxfuel (Free for commercial use / CC0 Public Domain)

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